Refosco DOC - FIMEX LLC

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FiMEX LLC
〒108-0073 Tokyo, Minato City, Mita, 4 Chome−1−27 FBR三田 9階
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REFOSCO D.O.C


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GRAPE VARIETY: Refosco Dal Peduncolo Rosso 100%.
DENOMINATION: Doc Friuli Grave.
SOIL: Argillaceous, calcareous, rich in micro-elements.
YIELD PER HECTARE: 80q/hectare.
TRAINING SYSTEM: Guyot, with a density of 5000 plants/ha.
VINEYARD AGE: 36 years.
HARVEST: Late September.
VINIFICATION: Selected grapes are vinified with maceration
varying for 12-15 days with daily plunging at a
controlled temperature. Completion of malolactic
fermentation in steel. Followed by bottle ageing
for 5-6 months.
CELLARING POTENTIAL: 3-4 years from production.
COLOUR: Strong ruby red with violet tints.
SERVING TEMP: Approx. 16-18°C.
PACKAGING: 0.75L bottle, 6 in a case.
ALCOHOL: 13%
NOSE & TASTE
Enveloping, elegant musk fragrances with hints
of wild berries. Aristocratic and very elegant.
PAIRINGS
Pairs well with red meat and game.

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