Pinot Grigio - FIMEX LLC

GRAPE VARIETY: Pinot Grigio 100%.

DENOMINATION: Doc Friuli Grave.

SOIL: Argillaceous, calcareous, rich in micro-elements.

YIELD PER HECTARE: 90q/hectare.

TRAINING SYSTEM: Guyot, with a density of 4000 plants/ha.

VINEYARD AGE: 25 years.

HARVEST: Mid September.

VINIFICATION: 72 hours pre-fermentation cold maceration,

soft pressing of the grapes, alcoholic fermentation at

a controlled temperature and later maturation in steel

basins for several months.

CELLARING POTENTIAL: 3-4 years from production.

COLOUR: Amber yellow, with light copper tints.

SERVING TEMP: Approx. 8-10°C.

PACKAGING: 0.75L bottle, 6 in a case.

ALCOHOL: 13%

NOSE & TASTE

Fine and elegant with sharp bouquet and persistent

floral notes. Evident sensations of white fruit

on the palate giving distinct freshness and sapidity.

PAIRINGS

Matches well with appetisers and fish dishes.